Pinot, Pinot, Pinot, Food

From the Episode “Three Little Pinots Go To Market”, Tom Doughty, host of Wine Sense Canada, speaks with Gordon Fitzpatrick of Cedar Creek Estate Winery about the differences between Pinot Noir, Pinot Gris, and Pinot Blanc.

2 thoughts on “Pinot, Pinot, Pinot, Food

  1. Pingback: Episode 9: “Three Little Pinots Go to Market” | Wine Sense TV

  2. Pingback: Episode 9: “Three Little Pinots Go to Market” | Wine Sense TV

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