Wine Pairing: Sumac Ridge Stellar’s Jay Brut
- 1 scoop popcorn
- 2 tsp melted butter
- ½ tsp white truffle oil
- 2 sprigs of fresh, chopped thyme leaves
- Kosher salt to taste
- Cracked pepper to taste
Melt butter and keep warm. Pop popcorn in an air popper till all kernels have popped. Place into a medium size bowl and toss with a drizzle of melted butter and white truffle oil. Finish seasoning with fresh herbs, salt and pepper. Pair with Sumac Ridge bubbly!